Italian Salami Nostrano 400gr
Italian Salami Nostrano is an original recipe by Mario Bortolotti. With its roughly ground paste – tasty and sweet at a time – it is the most classical and appealing. This little meat salamini are incredible for the “Italian Aperitivo”, your happy hour or...
Parmigiano Reggiano (40 months) – 200 gr
- Parmesan Parmareggio
- Matured 40 months
- Origin: Parma
- 200gr
Parmigiano Reggiano (30 months aged) – 400 gr
- Italian Parmesan – Parmareggio
- Origin: Parma
- Matured 30 months
- 500 gr
Parmesan
Parmesan: the autentic Italian Parmigiano Reggiano is on Italiaregina.it Buy now and receive in all Europe, US and Canada in 3 days
Bolognese Ragù Day: October 21st
October 21st will be the Bolognese Ragù Day, created to promote the ancient and authentic Italian recipe in the world Next October 21st at Villa Ranuzzi Cospi in Bagnarola di Budrio, in the province of Bologna will be held the first World Day of Bolognese Ragù, with...
Rice Salad
Rice Salad is a unique dish typical of the summer season: perfect to prepare in the morning to find it ready to return from the beach. It is a fresh, light and personalized recipe with different ingredients according to one’s taste, as long as they are...
Sicilian Swordfish
Sicilian Swordfish is a typical dish of the culinary tradition of the city of Messina, in southern Italy. It is a simple, genuine recipe, prepared with typical Sicilian ingredients: swordfish, cherry tomatoes, olives and capers. Ingredients: 300...
Pesto Lasagne
Pesto Lasagne is a recipe that combines two typical dishes of Italian culinary tradition: fresh egg pasta and Ligurian pesto. The bechamel sauce is a must in this recipe, which with its velvety touch makes everything more creamy and harmonious. The lasagna with...
Mozzarella Stuffed Tomatoes
Mozzarella stuffed tomatoes are a unique dish made with tomatoes that are stuffed with a tasty filling of rice, basil, and parsley with a heart of Italian streamlined mozzarella to make them even more appetizing. they are a really simple but effective recipe...
The Mediterranean “Super Food”: bread, olive oil and tomato
In May in Parma there was the International Food Show, during which ANICAV (the National Association of Vegetable Preserves) and ASSITOL (the Italian association of the oil industry), reiterated it supported the excellence of the three foods at the base of our...Pasta and Rice for restaurant
We deliver in Europe in 4 days Home Oil and vinegar Pasta and Rice News Bolognese Ragù Day: October 21st October 21st will be the Bolognese Ragù Day, created to promote the ancient and authentic Italian recipe in the world Next October 21st at Villa Ranuzzi Cospi in...Olive and balsamic vinegar for restaurants
We deliver in Europe in 4 days Home Oil and vinegar Pasta and Rice News Buffalo Milk Reduces the Formation of Metastases A study of the National Institute for Tumors, directed by Professor Vicenzo Iaffaioli, shows that Buffalo milk reduces the formation of metastases...
Pink Rice
Pink Rice it’s a quick and easy recipe to enjoy rice in an innovative and fun way. Brown rice, carrots, orange, scamorza, tuna and a few drops of Balsamic Vinegar: a few simple ingredients for an excellent result! Ingredients: 350 gr brown...
Spring Caesar Salad with baby Asparagus and Balsamic Vinegar
Spring Caesar Salad is a recipe to prepare for the hottest days and when you do not have much time to cook. The Caesar salad is a salad now famous all over the world, designed for the first time by the Italian chef Cesare Cardini, who emigrated to the United States....
Risotto with Beetroot Juice, essence of Rosemary, and Balsamic Vinegar
Risotto with Beetroot Juice is a recipe that combines sweetness, color, and acidity. The beetroot, known for its sweetness and its cheerful and intense color, is the star of this tasty and creamy first course. Different for both color and taste from the classic...
Discover Romagna
Romagna is a region of northern Italy that, together with Emilia, forms the Emilia-Romagna region. It is known as an Italian land rich in history, beauty, and typical culinary tradition.
Gioiello Wholegrain Rice 100% Italian – 500gr
Gioiello Wholegrain Rice 100% Italian by Terra et Aqua company, thanks to its natural purity and its vanilla flavor, is perfect to create many recipes. The level of maturation varies according to the vintage but it is what makes our rice so exceptional. Thanks to a...Capers
Capers are the bud of a little shrub: pickled immature flower buds of the Capparis spinosa bush, Capperi’s plants are easily to recognize because of their beautiful white or pink flowers.
Gnocchi
Gnocchi Gnocchi are a typical dish of Italian culinary tradition. The origins of the gnocchi are very old indeed they date back to the importation of potatoes, after the discovery of America. They are considered a first course very versatile and tasty, in fact, they...
Discover Naples
Naples is the capital of the Campania region, in the south of Italy. It is rich in important historical events but is considered one of the most influential cities of the West for cultural, political, economic, religious and social reasons.
Extra Jam of Raspberry, Apple and Thyme 190g – Dal Gusto
Extra Jam of Raspberry, Apple and Thyme by DolceSsenza is perfect to garnish desserts or to be spread on bread or biscuits. Whether spread on a biscuit, hidden inside a brioche or on display to fill shortcrust pastry, jam is undoubtedly one of the protagonists of the...
Legumes-based Pasta Legù, 250g – Dal Gusto
Legumes-based Pasta Legù is made using an artisanal process using a mixture of different legumes (chickpeas, peas, and white beans). A portion of Legù pasta contains just over half the carbohydrates of traditional durum wheat pasta and twice as much in vegetable...Dal Gusto
Dal Gusto Dal Gusto is an Italian company located in Milan, which selects and distributes different food products with reduced salt content, able to satisfy both those who are attentive to their well-being and wish to maintain a healthy lifestyle and those who...
Penne Pasta B.I.G. 500g – Dal Gusto
Penne Pasta B.I.G. look and taste like normal pasta, but have a Glycemic Index (GI) reduced by 70%. They adapt to any seasoning of meat, fish or vegetables. The secret of B.I.G. it is the use of Braised Semolina, a semolina enriched with a mix of natural fibers, which...
Gluten-free Hazelnuts Cream – 200g
Gluten-free Hazelnuts Cream Spread Audere is a hazelnuts cream without gluten and salt. It is a high-quality and delicious soft cream, perfect for snacks, perfect to be spread on bread and biscuits and to prepare desserts. Originally from Europe and Asia Minor, it has...
Cru Ruxià Organic Oil 250ml – Sommariva
Cru Ruxià Organic Cru Ruxià Organic Oil is a very high-quality biological oil, obtained through the cold processing of the best Ligurian olives of different varieties (Leccino, Colombara, Frantoio, and Taggiasca). Olive oil is a monounsaturated fat composed almost...
Tagliatelle Egg Pasta with Truffle 250g – Dal Gusto
Tagliatelle Egg Pasta with Truffle brings to the table the genuineness and the flavor of real homemade Italian pasta. Tagliatelle is a simple and at the same time tasty product thanks to the addition of truffles into the dough. To prepare them in the best way cook the...
Gift Box: Varzino Salami PDO – 500g
Gift Box: Varzino Salami contains a Vecchio Varzi Salami PDO called “Varzino” (500g). This Gift Box: Varzino Salami is perfect as a Christmas Gift for friends and family. Vecchio Varzino Salami are obtained from the processing of Italian pork according to...
Farfallina Candies – 1kg
Farfallina Candies by Akellas company are mini candies fruit taste. They are funny and colorful, assorted 5 different tastes: lemon, orange, strawberry, pear, and blueberry. The ingredients are carefully selected and checked before being placed in our production...
Pasta and Beans Hamper
Pasta and Beans Hamper contains 1 pack of Pasta Voiello (500 gr), 1 pack of Bio Borlotti Beans Colfiorito Fertitecnica (800 gr), 5 mini bottles of Extra Virgin Olive Oil San Giuliano (10 ml each) and 2 terracotta bowl. Pasta and beans is a typical Italian dish whose...
Cotechino and Lentils Hamper
- Food hamper
- 100% italian food
- perfect as a gift, especially Christmas
Mandorlato Panettone with a design pack – 1kg
Mandorlato Panettone Balocco was the first Panettone with the glaze made of almond and sugar flakes. It has a special precious wrapper gold and white and a red bow that makes it perfect as a Christmas gift. Mandorlato Panettone Ingredients: wheat flour – raisins...
Hot Sauce Kit Viagrò + Ortoboom hot sauces
Hot Sauce Kit Viagrò + Ortoboom hot sauces is an artisan product made in Italy dedicated to its “majesty” the chili pepper, which in Calabria, in southern Italy, believe that it has aphrodisiac properties. The recipe for these sauces is created to spice-up everyday pasta, pizza, soups, bruschetta, sauces and grilled meats.
Pegaso Alimentari
Pegaso Alimentari Pegaso Alimentari is a company located in the famous and known land of Franciacorta, in the province of Brescia, in Lombardy. The company was founded in 1996 when Nicola Critelli, after having worked for over 20 years in olive oil and catering as a...Balocco
Balocco Balocco company is one of the most important and well-known confectionery products manufacturer Francesco Antonio Balocco was born in Narzole in the province of Cuneo on December 23, 1903. Since the age of 11, Francesco has become interested in the...Sua Maestà Balsamic Vinegar
Parmigiano Reggiano “Solo Bruna”
Laudemio Tuscany Oil
Taralli bread snack
Marie Ange di Costa Chocol
