Chocolate is a food derived from the seeds of the cocoa plant. And Italian quality chocolate is one of the best in the world. The Mayans referred to chocolate as “food of the Gods”, and its consumption was reserved only to certain classes of the population (sovereigns , nobles and warriors).
Chocolate must be tasted with all the senses and with the same senses you can evaluate the parameters of its goodness.
Many studies show that the intake of chocolate stimulates the release of endorphins, which can increase good mood. Chocolate is also good for the heart and dark chocolate increases antioxidant concentrations in the blood by 20%.
Buy online Chocolate & Sweets
Anniversary Chocolate Giftbox – Baci Perugina€12.80
Cylindrical Di Costa Marie Ange Chocolate – giftbox€14.90
Italian Hot Chocolate – 15x30g saschets
Italian Orange and Cinnamon Hot Chocolate – 15x30g saschets€12.20
Nougat Almond and Pistachio Bar€8.90
Offelle Parona Italian biscuits with milk€5.50
Rectangle Di Costa Marie Ange Chocolate – giftbox€14.90
Shaped Di Costa Marie Ange Chocolate – giftbox€13.90
Vanilla Nougat Bar with Almond and Pistachio€8.90
Viennese wafer chocolate & dark chocolate€24.90
Recipes & News
Crostata Cake: It is not easy to trace the origin of the tart, but we can certainly define it as one of the oldest sweets in the peninsula…
The History of Colomba starts with a legend, but first let's talk about what actually is, Colomba. The Colomba Pasquale is the typical leavened cake of the Italian tradition, which is brought to the table on Easter day together with the Neapolitan Pastiera; and is...
Baci Perugina was invented by Luisa Spagnoli, in 1922. Spagnoli was looking for a way to recover the processing waste of other products and created this sweet with gianduia chocolate inside, chopped hazelnuts and a whole hazelnut inside, all covered with dark...
Countdown to Christmas has officially begun and this year just like every other one, in addition to the rushing for the perfect gifts, one of the most important missions is the choice of a high quality panettone, which according to tradition is the protagonist at the...
Tiramisù with Panettone is a popular Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
Tiramisù with Panettone is a popular coffee-flavored Italian dessert. Tiramisù (meaning “pick me up”) and it is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa. The recipe has been adapted...