Italian Bread

In Italy there are over 300 different types of fresh Italian bread, almost 4 for each province you might visit. They are all incredible and to taste them you will have to visit them all! In the meantime, however, you could taste the many products that are part of the Italian tradition and accompany our meals: breadsticks, piadina wraps, pizza bases, carasau bread and many others.

News & Recipes

Fisherman-style Piadina recipe

Fisherman-style Piadina recipe

Taste the Loriana Sfogliatissima piadina (flat Italian bread) with prawns, avocado, vegetables, parsley, and lemon: in few minutes and incredible snack! Ingredients 1 Piadina Sfogliatissima 4 prawns 1 slice of yellow pepper 1 slice of red pepper 1 small tomato Half...

Carasau bread history

Carasau bread history

Its history starts all the way back to before 1000 BC. The women prepared it for their men who were working as shepherds in the fields. The bread was made in such a way it wouldn’t lose its flavor and texture and was able to be stored for a long period of time.