Gioiello Wholegrain Rice 100% Italian by Terra et Aqua company, thanks to its natural purity and its vanilla flavor, is perfect to create many recipes. The level of maturation varies according to the vintage but it is what makes our rice so exceptional. Thanks to a maturation of at least one year, the rice is guaranteed excellent cooking resistance, as well as extraordinary compactness for truly unique dishes
About the Brand
Terra et Aqua is the expression of the knowledge and knowledge of four generations of farmers immersed in the heart of Lomellina, where the perfection of nature produces the best quality of 100% Italian rice. Moreover, thanks to their elegant packaging, they are also the perfect gift for those who love cooking and do not want to give up style, even in the kitchen! Carnaroli rice is a very fine variety of superfine rice. Its fragrance is the symbol of the Italian rice tradition. The beans have an exceptional compactness, they are large and elongated with a small central pearl. It boasts an exceptional cooking resistance. It is perfect for risotto and complex preparations. Gioiello rice is a precious and rare variety of rice. Each bean explodes in an irresistible natural vanilla fragrance, which fills the atmosphere with poetic and evocative notes. It is a brown rice, fine and rich in antioxidants. Thanks to its very high quality, it is ideal consumed alone, as a side dish or as a base for salads.
How to cook
How to prepare Gioiello Wholegrain Rice: cook Gioiello rice in salted water for 40 minutes, drain it and let the rice cool down in a large baking sheet pan for 10 minutes, drizzle it with olive oil, then combine the rice with seasonal vegetables.