Buy online true Italian food: oil, balsamic vinegar, parmesan, salami, prosciutto, panettone, gluten-free pasta, and more
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Balsamic Vinegar “Mosto Sacro” Casa Rinaldi with Spout
€16.99 -

Tagliatelle egg pasta – 2 packs 250 gr
€6.90 -

Breadstick Fagolosi 12x200g
€4.90 -

Offelle Parona Italian biscuits with milk
€5.50 -

White Balsamic Vinegar Sua Maestà – 250 ml
€22.00 -

Balsamic vinegar PDO – 12 years aged
€45.00 -

Italian PDO Buffalo Mozzarella – 300 gr
€16.90 -

Balsamic Vinegar Sua Maestà – 250 ml
€24.00 - Sale!

Bibanesi Small breadsticks
Original price was: €5.90.€4.60Current price is: €4.60. -

White Balsamic Vinegar – TerraModena
€9.90 -

Sfogliatissima – Classic Piadina bread with Lard
€6.60 -

Gold Drop PGI Balsamic vinegar – TerraModena
€16.90 -

Balsamic Vinegar PGI “Zucchetta” – 250 ml
€28.00 -

Taralli bread Multipack Bag – 400 gr (10 x 40)
€6.50 -

PGI Balsamic Vinegar – Quadrotta
€17.00 -

Salamini Campanellini 250gr
€11.00 -

Salami Cascina 400gr (vacuum)
€15.00 -

PGI Salted Capers 100 gr – Sicily
€6.90 - Sale!

Extra Virgin Oil Truffle – Box: 6 bottles
Original price was: €51.00.€46.90Current price is: €46.90. -

Parmesan (24 months) – Solo di Bruna – 800 gr
€34.90
News and Recipes
Di Costa Marie Angie
Di Costa Marie Ange is an Italian company located in the beautiful Sicilian land. Its founder, Vincenzo Di Costa, since the age of 17 decides to concentrate all his strength and passion in love for the confectionary world.
Parmareggio
In 1959 the adventure of the Consortium owner of the Parmareggio brand began to focus on meat and aged cheese
Parmareggio
In 1959 the adventure of the Consortium owner of the Parmareggio brand began, when eight dairies in the Parmigiano Reggiano area came together to collect milk from the companies and transform them into the industrial property owned by the Cooperative focus on meat and...
Buffalo Milk Reduces the Formation of Metastases
A study of the National Institute for Tumors, directed by Professor Vicenzo Iaffaioli, shows that Buffalo milk reduces the formation of metastases and the growth of tumor cells.
Say CHEESE, see CHEESE, eat CHEESE
The annual CHEESE Fair in Bra, 20th of September: One weekend filled with exciting food offers all around our all-time favorite dairy product: Cheese. This year’s approach is all about natural and green processing.
How to desalinate capers
Capers are usually preserved in salt, so, before being consumed, they must be subjected to a procedure known as “Desalting”

























