Sfogliatissima is the soft piadina bread that boasts all the authentic taste and flavour of the Romagna tradition. A classic recipe prepared only with top quality ingredients, ready to be stuffed with any ingredient that catches your fancy for a typical Italian bread. Piadina bread Sfogliatissima is ideal for a quick and tasty meal, or why not … to bring to the table instead of bread. Piadina bread Sfogliatissima is without palm oil, preservatives, hydrogenated fats, GMO ingredients
The history of piadina bread tells about flour, iron and fire. Piadina descends from unleavened bread prepared with various flours and cooked on red-hot plates. Its oldest traces date back to 1200 BC in the sites of the Lombard stilt houses.
About the Brand
Loriana is the number one Italian Piadina flatbread manufacturer in Italy. Loriana is the premium brand leader in quality, innovation and the category growth. Loriana is not a simply a Piadina. Loriana is THE PIADINA, created in Forlì in 1973. The original and traditional recipe, prepared with the finest ingredients, passion and love, that makes its taste unique. Today Loriana has 14 different types of Piadina within its range divided into classic (with lard or extra virgin olive oil), healthy and special. For this Loriana is the Piadina specialist.
Type “0” (all-purpose) soft wheat flour, Water, Lard, Salt, Extra virgin olive oil, Leavening agents, Flavorings, Emulsifying agent, Corrector of acidity
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