Balsamic Vinegar Giusti: a thick and bodied Balsamic Vinegar from Modena, it has a delicate balance of flavors and extraordinary versatility. This 250 ml bottle is aged in oak barrels with the addition of aged balsamic vinegar aged in centuries old casks.
Serving suggestions: As an addition to fish and white meats. Indicated to enrich sauces. Omelettes,cheeses and sliced meats. A “Classic” from the Giusti family. of good body and thickness, releases notes delicate hints of sweet, ripe fruit which are interwoven with notes of liquorice and black pepper. The taste gives off a delicious balance of flavors and its extreme versatility.
About the Brand
Founded in 1605, Giuseppe Giusti is the oldest producer in the world. 17 generations of expert balsamic vinegar producers have succeede in making Giusti to be recognized as the point of reference for Balsamic Vinegar enthusiasts in Modena.
Cooked grape must and aged wine vinegar.
For more information about Balsamic Vinegar Giusti and recipes using their products, check out our Italia Regina’s blog here!