Buy online true Italian food: oil, balsamic vinegar, parmesan, salami, prosciutto, panettone, gluten-free pasta, and more
FREE SHIPPING IN THE EU-UK OVER 35€ and USA OVER 50€
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Balsamic Vinegar “Mosto Sacro” Casa Rinaldi with Spout
€16.99 -
Tagliatelle egg pasta – 2 packs 250 gr
€6.90 -
Breadstick Fagolosi 12x200g
€4.90 -
Offelle Parona Italian biscuits with milk
€5.50 -
White Balsamic Vinegar Sua Maestà – 250 ml
€22.00 -
Balsamic vinegar PDO – 12 years aged
€45.00 -
Italian PDO Buffalo Mozzarella – 300 gr
€16.90 -
Balsamic Vinegar Sua Maestà – 250 ml
€24.00 - Sale!
Bibanesi Small breadsticks
Original price was: €5.90.€4.60Current price is: €4.60. -
White Balsamic Vinegar – TerraModena
€9.90 -
Sfogliatissima – Classic Piadina bread with Lard
€6.60 -
Gold Drop PGI Balsamic vinegar – TerraModena
€16.90 -
Balsamic Vinegar PGI “Zucchetta” – 250 ml
€28.00 -
Taralli bread Multipack Bag – 400 gr (10 x 40)
€6.50 -
PGI Balsamic Vinegar – Quadrotta
€17.00 -
Salamini Campanellini 250gr
€11.00 -
Salami Cascina 400gr (vacuum)
€15.00 -
PGI Salted Capers 100 gr – Sicily
€6.90 - Sale!
Extra Virgin Oil Truffle – Box: 6 bottles
Original price was: €51.00.€46.90Current price is: €46.90. -
Parmesan (24 months) – Solo di Bruna – 800 gr
€34.90
News and Recipes
Zucchini flowers Risotto
Zucchini flowers Risotto is a light but very tasty first course, which is ideal during the spring and summer period.
High Quality Vercelli Italian Rice IdeaRiso
Giant Vercelli is an ancient type of rice that is considered as a historical variety. With its great quality grain, it is perfect for the preparation of risotto according to Italian tradition.
Milano Golosa: food &wine event
Milano Golosa is a food & wine event that will take place in Milan from 14 to 16 October 2017, during the event many show-cooking and masterclasses will be held to valorize the Italian culinary tradition of each region.
Vegan and Bio Food Hamper Bertoia
Vegan and Bio Food Hamper Bertoia contains 7 products (creams, sauces, vegetables in oil and sweet&sour vegetables) to make more tasty and colorful your appetizers!
Fieschi 1867
Fieschi 1867 for over 150 years has been producing high-quality jams and mustards, creating combinations for all tastes of consumers.
Antonino Cannavacciuolo: a chef star
Antonino Cannavacciuolo is the Chef Patron of the Hotel Villa Crespi restaurant, and he is one of the most popular and admired chefs in Italy for his dishes but also for his sincere and nice character.