Extra Virgin Oil Garlic – The beautiful taste of Casa Rinaldis’ 100% Italian Extra Virgin Olive Oil will transport you to an Italian olive grove and garlic. Don’t miss out on experiencing a true taste of Italy with this superior and truffle. quality olive oil. Olive oil is the natural oil extracted from olives, the fruit of the olive tree. About 14% of the oil is saturated fat, whereas 11% is polyunsaturated, such as omega-6 and omega-3 fatty acids. But the predominant fatty acid in olive oil is a monounsaturated fat called oleic acid, making up 73% of the total oil content. Studies suggest that oleic acid reduces inflammation and may even have beneficial effects on genes linked to cancer. Monounsaturated fats are also quite resistant to high heat, making extra virgin olive oil a healthy choice for cooking.
About the Brand
The company was founded in 1979 thanks to the passion of the Rinaldi family for the traditional balsamic vinegar of Modena. Even today, a prestigious vinegar with several batteries of casks dating back to the sixteenth and seventeenth centuries. In 1990 the traditional balsamic vinegar of Casa Rinaldi won the highest award in the industry, “The Twentieth Anniversary of the Trophy” so they can claim the title of World Champion thanks to the diploma of “The Best of the Best” for 2010. After winning with its flavors in Italian territory, the international markets, and abroad, the wide range of products and the attention it devotes to the flavour, and their customers, appear to be among the more appreciated.
Box: 6 bottles per box
Bottle: 250 ml
Ingredients: Extra virgin olive oil 100% Italian, garlic: superior category olive oil obtained directly from olives and solely by mechanical means