With its innovative taste, the Tuna Cream with Mint and Lemon, mixes the freshness of the mint and the liveliness of lemon, for a delicate but decided taste.
This cream is ideal for seasoning pasta, to be spread on the croutons as an aperitif or to accompany and flavor according to meat and fish.
Ingredients: tuna, olive oil, water, lemon, mint, sugar, vinegar, salt.
Zagara company was born in 2007 by a family of the Amalfi Coast, that for generations in generations has been tramanded the passion for fishing and artisanal processing of tuna and anchovies.
The Zagara products are characterized by an high quality, thanks to the excellent raw materials used.
The creme recipes are simple but at the same time they have something more, that gives them a taste that is researched but suitable for every type of dish.