Italian Food: are you an expert?
Linguine
Linguine is a type of pasta made of long durum wheat semolina. They belong to the same family of bavette and trenette….
Bucatini Pasta
Bucatini is a type of pasta which shape was conceived for a practical reason, which over the centuries has become one of the most famous protagonists of Italian cuisine. The history of bucatini is rather nebulous and although many know and appreciate this pasta,...
Orecchiette Pasta
Orecchiette is a type of pasta symbol of the typical Apulian cuisine, they are famous for their characteristic round and concave shape, smooth on the outside and rough and wrinkled inside, reminiscent of a small ear, and for their ability to capture and collect the...
Grana Padano PDO on Broccoli Cream Recipe
Grana Padano PDO, with its gainy texture and unmistakable flavour will be part of today's recipe! This recipe is perfect as a quick appetizer, simple but yet delicious and pretty healthy too. The broccoli cream will mix with the Grana Padano to create an amazing mix...
Cured meats in Veneto
Cured meats are the excellence of Italian food and wine tradition and are often accompanied by local specialties that enhance the flavor. Today we discover Veneto’s!
Olive Oil Proprieties Against Glycemia
Extra virgin olive oil is a fat and not everyone knows that it directly affects blood sugar. As a matter of fact studies have shown that…
Marche Specialty: Fabriano Salami
The Fabriano salami, is one of the noblest products of the Marche pork-butchery and has an ancient tradition and prestige. It is produced by very few artisans but the average quality is excellent. This Slow Food association wants to convince some other small breeders...
Alba White Truffle Fair
It’s official: from the 9th of October to the 5th of December 2021 it’ll take place the International Alba White Truffle Fair. The ideal place to appreciate and buy the best of truffles from the woods of Langhe Roero and Monferrato.
Balsamic Vinegar PDO
The grapes for the production of traditional balsamic vinegar PDO of Modena must be produced in the traditional territory of the Province of Modena. Similarly, processing and bottling must also take place in the provincial area. Balsamic Vinegar PDO Charachteristics...
White Truffle
The prized white truffle, scientific name tuber magnatum pico is considered the truffle par excellence because it is of considerable commercial importance…
Paccheri Pasta
Neapolitan paccheri perfectly absorb condiments and blend with any ingredient thanks to their convexity and their rough surface retain the sauces and guarantee an incomparable taste….
Why Saffron is Expesive ?
Saffron produced in Italy is a very high quality product, often sold at much higher prices than saffron that comes from Iran or Morocco….
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We ship in all Europe and in USA it in 2 days the best real Italian food for you and your lovers
Here below some of the best selling products
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12 Italian Coffee Capsules Nespresso Active Organic
€7.90 -
3 Italian Coffee blends Nespresso Capsules
€16.90 -
Arrotolabile Flatbread – Piadina for wraps
€6.60 - Sale!
Balsamic Vinegar Mosto Sacro – Box: 6 bottles
Original price was: €101.40.€89.90Current price is: €89.90. -
Balsamic vinegar PDO – 12 years aged
€45.00 -
Balsamic Vinegar Sua Maestà gift box
€27.00 - Sale!
Bibanesi Small breadsticks
Original price was: €5.90.€4.60Current price is: €4.60. -
Carasau Bread “Carta da Musica” Qui Sardegna
€9.90
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