Pasta and cheese...a happy marriage that has its roots in very remote times. In the Italian tradition, pasta can be seasoned in many ways, but without the cheese something is often lost: it is an ingredient that enhances the goodness of pasta, enhances the intense...
Wine pairings with prosciutto can take its tasting to a whole new level, in fact, the wines we listed here are actually the best ones.
Cheese pairings with prosciutto play an important role when creating the perfect prosciutto board. And depending on the type of meats - prosciutto, coppa, speck, porchetta - one can pair different types of cheese. So we gathered some suggestions: • Among all the nice...
Prosciutto is great when eaten on its own but when paired well, its taste gets accentuated even more. That’s why rosè is a great pairing with prosciutto…
Photo Credit: Pikist Many seasonings exist and today we are going to talk about the spice mix ones, these are usually made of dried herbs and spices, sometimes even powder vegetables like garlic. The most used in Italian recipes and produced in Italy are: Star...
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