Pasta buy online
Pasta buy online: the typical Italian food!
A staple in Italian cuisine, it is said that Italians eat over sixty pounds of pasta per person, each year! When selecting the pairing of pasta and sauce, there is one general rule regarding compatibility. Allow Italia Regina to assist you with these choices! Choose from our vast selection of excellent 100% Italian products, that will bring the taste of the Italy straight to your table!
Buy Italian Pasta now!
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Italian Pizzoccheri Pasta
€2.54 -
Fettuccine Pasta – 250 gr
€3.50 -
Milanese Risotto 175 gr
€2.90 -
Italian Pasta Bucatini
€3.90 -
Italian Pasta Spaghetti – Garofalo
€2.40 -
Parmigiana Risotto 175g
€2.50 -
Italian Risotto Dry Truffle
€3.50 -
Tagliolini Egg Pasta (Antica Madia) – 250 gr
€3.90 -
Mushroom Risotto 175 gr
€3.50 -
Fusilli Gluten Free Rummo
€4.50 -
Spaghetti Gluten Free Rummo
€4.50 -
Linguine pasta – 500 gr
€2.50 -
Asparagus Risotto 175 gr – Casa Rinaldi
€2.50 -
Italian Pasta (Ricciutelle) – Agnesi
€2.00 -
Maccheroncini – 250 gr
€3.20 -
Gnocchi “COLOMBINA” 500gr – Bella Italia
€8.00 -
Carnaroli Rice bag for risotto 1kg
€9.80 -
Italian Pasta Gluten Free Casarecce – Garofalo
€3.00 -
Mezzi Rigatoni Italian Pasta Rummo
€2.50 -
Italian Pasta Gluten Free Linguine – Garofalo
€3.00 -
Cavatelli Pasta – 350 gr
€2.90 -
Italian Pasta Gluten Penne – Garofalo
€3.00 -
Italian Farfalle Pasta
€3.90 -
Red Lentils Pennette – 300 gr
€2.90 - Sale!
Rigatoni & Gnocchetti – 2x 500gr – Bella Italia
€16.00 -
Arborio Rice bag for Risotto 1kg
€8.90 -
Conchiglie Italian Pasta Rummo
€2.50 -
Italian Risotto Dry Milanese with Saffron
€3.40 -
Italian Pasta Farfalline – Garofalo
€1.50 -
Italian Small Penne Pasta
€3.90 -
Italian Rice – Risotto Dry Parmigiana
€3.50 -
3 Legume Pasta Pack – 250gr each
€12.90 -
Chickpeas Pasta – 250 gr
€3.40 -
Artisanal Pasta and Tools – Giftbox
€35.00 -
Tagliatelle Pasta – 350 gr
€2.90 -
Triangular Spaghetti – 500 gr
€25.00 -
Italian Superfino Carnaroli rice
€8.20 -
Farfalle Italian Pasta Rummo
€2.50 -
Penne Gluten Free Rummo
€4.50 -
Italian Risotto Dry Seasonal Mushrooms
€3.50 -
Italian Pasta Gnocchi – Agnesi
€2.00 -
Paccheri (Pasta Vera) – 500 gr
€3.90 -
Orecchiette Ancient Grain Pasta (Pasta Vera) – 500 gr
€3.90 - Sale!
Artisanal Rice and Tools – GiftBox
€24.90 -
Trofiette Pasta – 500 gr
€3.50 -
Penne Rigate Pasta – 500 gr
€2.50 -
Chickpea pasta – 300 gr
€2.90 -
Organic Ancient Grain Pasta (Pasta Vera) – 500 gr
€3.90 -
Italian Pasta Farfalline
€2.50 -
Potato Gnocchi Pasta 4 packs x 500 gr
€14.00 -
Italian Pasta (Spaghetti Pasta No 4) – Delverde
€1.60 -
Italian Risotto Asparagus and Pumpkin
€3.40 -
Italian Risotto Radicchio and Artichokes
€3.40 -
Tagliatelle egg pasta – 2 packs 250 gr
€6.90 -
Truffle Duet – (pasta 250gr- truffle sauce 90gr)
€11.00 -
Spaghettoni Organic Ancient Grain (Pasta Vera) – 500 gr
€3.90 -
Greenpeas Pasta – 250 gr
€3.40 -
Lentils Pasta Pack – 250 gr
€3.40 -
2 Pasta Pack and 1 Pesto Jar – Gift pack
€16.90 -
Gluten Free Pasta and Sauce Hamper
€17.90
Order Italian Pasta!
These products are ideal for corporate gifts. The minimum order is 50 pieces, available in 10 working days. Ask for a quotation: info@italiaregina.it
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Balsamic Vinegar Sua Maestà – 250 ml
€22.00 -
Balsamic Vinegar “Mosto Sacro” Casa Rinaldi with Spout
€16.90 -
Balsamic Vinegar (Aged Modena PGI)
€18.00 -
Italian Extra Virgin Olive Oil – Laudemio
€29.90 -
Balsamic Vinegar Sua Maestà gift box
€27.00 -
Italian Pizzoccheri Pasta
€2.54 -
Parmigiano Reggiano (40 months) – 200 gr
€16.90 -
Parmesan (24 months) – Solo di Bruna – 800 gr
€34.90 -
Italian Salami Nostrano 400gr
€14.00 -
Parmesan – Parmigiano Reggiano (30 months) – 250 gr
€14.90 -
Panettone – Classic “low” Tre Marie
€26.90 -
PGI Salted Capers 100 gr – Sicily
€6.90 -
Italian PDO Buffalo Mozzarella – 300 gr
€16.90 -
Chocolate Panettone – Black King Tre Marie
€29.90 -
Parmigiano Reggiano (30 months aged) – 500 gr
€26.00 -
Balsamic Vinegar Due Vittore Oro – 250 ml
€14.90 -
Grape Seed Oil – 750ml
€4.20 -
Spice Mix with Garlic and Chili pepper – 100 gr
€4.60 -
Salami Cascina 400gr (vacuum)
€15.00 -
Di Costa Marie Ange Biscuits giftbox – book
€13.90 -
Taralli bread Multipack Bag – 400 gr (10 x 40)
€6.50 -
Fettuccine Pasta – 250 gr
€3.50 -
Milanese Risotto 175 gr
€2.90 - Sale!
Italian Extra Virgin Green Olive Oil
€23.90 -
Italian Pasta Bucatini
€3.90 -
Organic Balsamic Vinegar Gold PGI – 250 ml
€18.90 -
Maina Christmas Pandoro
€16.90 -
Italian Pecorino Romano DOP
€8.00 -
Balsamic Vinegar Cream of Modena
€8.90 -
Balsamic Vinegar GPI (Gold Label) – Giuseppe Giusti
€18.00 -
Parmigiano Reggiano (30 months aged) – 800 gr
€32.00 - Sale!
White Truffle Sauce – 170 gr
€6.90 -
Salamini Campanellini 250gr
€11.00 -
Black Pearls Of Balsamic Vinegar Of Modena PGI – 200 gr
€9.90 -
Italian Extra Virgin Olive Oil Lemon 250 ml
€9.70 -
Balsamic Vinegar Cream of Modena White
€7.00 -
Italian Grana Padano PDO (Soresina) – 300 gr
€10.90 -
Italian Cheese with Chestnut leaves – 80 gr
€7.90 -
Italian Pesto Pasta Sauce
€5.00 -
Italian Cheese with Barolo Wine – 80 gr
€7.90 -
Italian Pasta Spaghetti – Garofalo
€2.40 -
Buckwheat Cous Cous – 500 gr
€2.50 -
Old Tradition Panettone – Tre Marie
€26.90 - Sale!
Balsamic Vinegar Mosto Sacro – Box: 6 bottles
€89.90 -
Parmigiana Risotto 175g
€2.50 -
Italian Tuscany Extra Olive Oil Il Cicalino – 750 ml
€18.00 -
Italian Pecorino (Sardo) – Pecorino Sardo DOP
€8.50 -
Italian Grana Padano 20 months (800 gr)
€24.00 -
4 Bags of Saffron – 0.60 gr
€8.90 -
Carbonara Pasta Sauce – 150 gr
€5.40 -
Wild Boar Ragù Pasta Sauce – 190 gr
€3.90 -
Tris Mozzarella di Bufala – 3 x 125 gr
€12.90 -
Sardinian Carasau Bread Qui Sardegna
€11.80 -
Apple Vinegar aged in barrique Due Vittorie
€14.90 -
Columbus Classic Panettone – 1 KG
€19.50 -
Italian Risotto Dry Truffle
€3.50 -
Gold Drop PGI Balsamic vinegar – TerraModena
€16.90 -
Tagliolini Egg Pasta (Antica Madia) – 250 gr
€3.90 -
Carasau Bread “Carta da Musica” Qui Sardegna
€9.90 -
Cherry Tomato “Pane & Pasta” – Agromonte
€3.90
Discover Pasta
The ancient origins of pasta can be traced back to the Neolithic age when man began cultivating and subsequently grinding cereals, kneading them with water, then baking and drying in the sun to keep them long.
Dry Pasta was first created in the Southern Island of Italy, named Sicily, in 1154. It was produced for long-term preservation, making it easy to transport to distant destinations. Subsequently, the pasta was transported to Liguria, on the west coast, where it then began being transported all around northern Italy.
To the aristocrats of Italy, pasta was considered a side dish, while for the less wealthy, it was a special meal. However, the severe famine in Naples in the 1600’s, pasta, due to lack of other food, became a mass food and production and conservation techniques were thus improved. Further into the middle ages, a new method of boiling was also introduced, and new formats of pasta were created, including the first forked pasta.
From Italy, it was then exported all over the world.
Today pasta is the symbol of Italianicity excellence.
Pasta Recipes
Classic Italian Lasagna
Classic Italian Lasagna made from scratch, bubbling with cheeses, and oozing Bolognese sauce, is easier than you think to make and it is absolutely delicious. The best Classic Italian Lasagna recipe is made with home-made ingredients, including the eggs pasta, meat...